Crock Pot Barbacoa Beef Burrito Bowls Recipe

Recipe By The Roasted Root

4.4
24 Rating -
Rate
Non Vegdiet
8hr 15minstotal
15minsPrep
8hr Cook
8hr 15m.total
15m.Prep
8hr Cook
Crock Pot Barbacoa Beef Burrito Bowls
plan
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ingredients serve

Ingredients for Crock Pot Barbacoa Beef Burrito Bowls Recipe

  • 0.17 pound 4 bone in beef chuck roast
  • 0.33 cup Beef broth
  • 0.33 Chipotle chilis in adobo sauce
  • 0.17 tablespoon Ground Cumin
  • 0.08 teaspoon Sea salt
  • 0.67 cup Red cabbage thinly sliced
  • 1/4 cup Grated carrot
  • 1/2 tablespoon Lime juice
  • 0.08 teaspoon Sea salt to taste
  • 0.17 Batch ginger turmeric aromatic rice
  • 0.17 Ripe avocado peeled and sliced
  • 1 Radishes sliced
  • 0.67 ounce Microgreens
  • 0.08 cup Fresh cilantro chopped
Nutrition
value
358
calories per serving
16 g Fat33 g Protein19 g Carbs8 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    33g
  • Carbs
    19g
  • Fiber
    8g

MacroNutrients

  • Carbs
    19g
  • Protein
    33g
  • Fiber
    8g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    263mg
  • Iron
    6mg
  • Vitamin A
    1656mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    116mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    62mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    121mg
  • Manganese
    2mg
  • Phosphorus
    353mg
  • Selenium
    25mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root