Slow Cooker Asian Recipe

Recipe By Australia’s Best Recipes

For a real crowd-pleaser try this asian glazed, slow-cooked chicken served with steamed greens and rice.

3.5
25 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr Cook
8hr 10m.total
10m.Prep
8hr Cook
Slow Cooker Asian
plan
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ingredients serve

Ingredients for Slow Cooker Asian Recipe

  • 1/4 Lilydale free range chicken breasts
  • 0.13 cup Reduced-salt soy sauce
  • 0.08 cup Oyster Sauce
  • 1.50 tablespoon Brown sugar
  • 1.50 Garlic cloves crushed
  • 0.38 tablespoon Cornflour
  • 1 tablespoon Water
  • 0.06 cup Spring onions sliced *to garnish
Nutrition
value
163
calories per serving
6 g Fat4 g Protein24 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    24g
  • Fiber
    7g

MacroNutrients

  • Carbs
    24g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    3mg
  • Phosphorus
    123mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes