Slow-Cooked Thai Peanut Chicken Recipe

Recipe By Taste Of Home

Have a taste for Thai? Throw together this peanutty chicken dish in your kitchen and save the trip to an Asian restaurant. Blair Lonergan, Rochelle, Virginia.

3.6
15 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Slow-Cooked Thai Peanut Chicken
plan
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ingredients serve

Ingredients for Slow-Cooked Thai Peanut Chicken Recipe

  • 0.13 cup All purpose flour
  • 1 Boneless Skinless Chicken Thighs
  • 0.09 cup Creamy peanut butter
  • 0.06 cup Orange juice
  • 0.03 cup Orange marmalade
  • 1/4 tablespoon Sesame oil
  • 1/4 tablespoon Soy sauce
  • 1/4 tablespoon Teriyaki sauce
  • 1/4 tablespoon Hoisin Sauce
  • 0.13 can Light coconut milk, divided
  • 0.13 cup Uncooked basmati rice
  • 0.09 cup Water
  • 0.06 cup Chopped salted peanuts
Nutrition
value
176
calories per serving
6 g Fat6 g Protein25 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    25g
  • Fiber
    4g

MacroNutrients

  • Carbs
    25g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home