Slow-Cooked Stuffed Apples Recipe
Recipe By Taste Of Home
This irresistible dessert is slow-cooker easy. Warm and comforting, the tender apples are filled with chewy pecans and yummy caramel topping. —Pam Kaiser, Mansfield, Missouri.
4.9
27 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooked Stuffed Apples Recipe
- 1 Large tart apples
- 0.33 teaspoon Lemon juice
- 0.06 cup Chopped pecans
- 1/25 cup Chopped dried apricots
- 1/25 cup Packed brown sugar
- 1/2 tablespoon Butter, melted
- 0.13 teaspoon Ground cinnamon
- 1/25 teaspoon Ground nutmeg
- As required Granola and caramel ice cream topping, optional
Nutrition
value
value
124
calories per serving
8 g Fat2 g Protein12 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein2g
- Carbs12g
- Fiber2g
MacroNutrients
- Carbs12g
- Protein2g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium20mg
- Iron< 1mg
- Vitamin A114mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus39mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home