Slow-Cooked Pizza Casserole Recipe
Recipe By Taste Of Home
A friend from church gave me the recipe for this satisfying slow-cooked casserole. It's always one of the first dishes emptied at potlucks, and it can easily be adapted to personal tastes. Julie Sterchi, Campbellsville, Kentucky.
3.5
30 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooked Pizza Casserole Recipe
- 1/4 pound Ground Beef
- 1/25 cup Chopped Onion
- 0.08 Jar Pasta Sauce
- 0.17 Jars sliced mushrooms, drained
- 0.08 teaspoon Salt
- 1/25 teaspoon Garlic powder
- 1/25 teaspoon Dried oregano
- dash Pepper
- 0.08 Package wide egg noodles, cooked and drained
- 0.17 Packages sliced pepperoni
- 0.17 cup Shredded Cheddar Cheese
- 0.17 cup Shredded Part Skim Mozzarella Cheese
Nutrition
value
value
428
calories per serving
25 g Fat38 g Protein12 g Carbs6 g FiberOther
Current Totals
- Fat25g
- Protein38g
- Carbs12g
- Fiber6g
MacroNutrients
- Carbs12g
- Protein38g
- Fiber6g
Fats
- Fat25g
Vitamins & Minerals
- Calcium358mg
- Iron4mg
- Vitamin A82mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus563mg
- Selenium24mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home