Slow-Cooked Pizza Casserole Recipe

Recipe By Taste Of Home

A friend from church gave me the recipe for this satisfying slow-cooked casserole. It's always one of the first dishes emptied at potlucks, and it can easily be adapted to personal tastes. Julie Sterchi, Campbellsville, Kentucky.

3.5
30 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Slow-Cooked Pizza Casserole
plan
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ingredients serve

Ingredients for Slow-Cooked Pizza Casserole Recipe

  • 1/4 pound Ground Beef
  • 1/25 cup Chopped Onion
  • 0.08 Jar Pasta Sauce
  • 0.17 Jars sliced mushrooms, drained
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Garlic powder
  • 1/25 teaspoon Dried oregano
  • dash Pepper
  • 0.08 Package wide egg noodles, cooked and drained
  • 0.17 Packages sliced pepperoni
  • 0.17 cup Shredded Cheddar Cheese
  • 0.17 cup Shredded Part Skim Mozzarella Cheese
Nutrition
value
428
calories per serving
25 g Fat38 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    38g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    38g
  • Fiber
    6g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    358mg
  • Iron
    4mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    563mg
  • Selenium
    24mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home