Day-old coffee is the key to this flavorful beef roast that simmers in the slow cooker until it's fall-apart tender. Try it once and I'm sure you'll cook it again. Charles Trahan, San Dimas, California.
Ingredients for Slow-Cooked Coffee Beef Roast Recipe
0.17 Beef sirloin tip roast , cut in half
0.33 teaspoon Canola oil
1/4 cup Sliced fresh mushrooms
0.06 cup Sliced Green Onions
0.33 Garlic cloves, minced
1/4 cup Brewed coffee
0.17 teaspoon Liquid smoke, optional
0.08 teaspoon Salt
0.08 teaspoon Chili powder
1/25 teaspoon Pepper
1/25 cup Cornstarch
0.06 cup Cold water
Nutrition value
141
calories per serving
2 g Fat7 g Protein21 g Carbs15 g FiberOther
Current Totals
Fat
2g
Protein
7g
Carbs
21g
Fiber
15g
MacroNutrients
Carbs
21g
Protein
7g
Fiber
15g
Fats
Fat
2g
Vitamins & Minerals
Calcium
8mg
Iron
4mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
58mg
Manganese
1mg
Phosphorus
270mg
Selenium
< 1mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment