Slow Cooked Chicken Enchilada Soup Recipe

Name: Slow Cooked Chicken Enchilada Soup Recipe
Total time: 610 min
Yield: 8
Cuisine: Mexican

Recipe By An Affair from the Heart

Slightly spicy and full of robust flavor, this chicken enchilada soup is easy to make and will warm you from your head to your toes

4.7

25 Rating -

Rate

Non Vegdiet

10hr 10minstotal

10minsPrep

6minsCook

10hr 10m.total

10m.Prep

6m.Cook

plan

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Ingredients for Slow Cooked Chicken Enchilada Soup Recipe

0.13 tablespoon Canola oil
1/4 Anaheim or poblano peppers
0.13 Medium Onion, Chopped
0.38 Garlic Cloves, Minced
0.13 pound Boneless Skinless Chicken Breasts
0.13 Carton chicken broth
0.13 can Mexican diced tomatoes, undrained
0.13 can Red Enchilada Sauce
1/4 tablespoon Tomato paste
0.13 tablespoon Chili powder
1/4 teaspoon Ground Cumin
0.06 teaspoon Pepper
0.06-0.13 teaspoon Chipotle hot pepper sauce, optional
1/25 cup Minced fresh cilantro

Nutrition
value

140

calories per serving

10 g Fat11 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
10g
Protein
11g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
11g
Fiber
2g

Fats

Fat
10g

Vitamins & Minerals

Calcium
42mg
Iron
2mg
Vitamin A
403mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By An Affair from the Heart