Slow-Cooked Cabbage Rolls Recipe

Recipe By Taste Of Home

I've worked full time for more than 30 years, and this super slow-cooker recipe has been a lifesaver. It cooks while I'm away and smells heavenly when I walk in the door in the evening. Rosemary Jarvis, Sparta, Tennessee.

4.3
18 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Slow-Cooked Cabbage Rolls
plan
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ingredients serve

Ingredients for Slow-Cooked Cabbage Rolls Recipe

  • 0.17 Large head cabbage
  • 0.17 can Tomato Sauce
  • 0.13 cup Quick cooking rice
  • 0.08 cup Chopped Green Pepper
  • 0.08 cup Crushed saltines
  • 0.17 Large egg, lightly beaten
  • 0.17 ounce Onion soup mix
  • 1/4 pound Lean Ground Beef
  • 0.17 can V8 juice
  • As required Salt
  • As required Grated parmesan cheese, optional
Nutrition
value
350
calories per serving
18 g Fat27 g Protein20 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    27g
  • Carbs
    20g
  • Fiber
    2g

MacroNutrients

  • Carbs
    20g
  • Protein
    27g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    4mg
  • Vitamin A
    90mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    293mg
  • Selenium
    17mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home