Slow-Cooked Breakfast Apple Cobbler Recipe
Recipe By Taste Of Home
Serve them cobbler on Christmas morning—or any other cold morning. You can peel the apples if you like. Marietta Slater, Justin, Texas.
4.7
16 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooked Breakfast Apple Cobbler Recipe
- 1 inch Medium apples, cut into 1/2 wedges
- 0.17 tablespoon Butter
- 1/2 tablespoon Honey
- 0.08 teaspoon Ground cinnamon
- 1/25 cup Dried cranberries
- 0.33 cup Granola without raisins
- As required Milk and maple syrup, optional
Nutrition
value
value
357
calories per serving
16 g Fat10 g Protein41 g Carbs6 g FiberOther
Current Totals
- Fat16g
- Protein10g
- Carbs41g
- Fiber6g
MacroNutrients
- Carbs41g
- Protein10g
- Fiber6g
Fats
- Fat16g
Vitamins & Minerals
- Calcium135mg
- Iron7mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium123mg
- Manganese2mg
- Phosphorus340mg
- Selenium19mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home