Mixed Paella Recipe
Recipe By Good To Know
Golden turmeric rice, saffron threads and heaps of fresh seafood and chicken make slimming worlds mixed paella a fulfilling dinner. Ready in 50 minutes.
4.8
28 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mixed Paella Recipe
- As required Low calorie cooking spray
- 1/4 Onion, Finely Chopped
- 1/2 Garlic Cloves, Finely Chopped
- 1 piece Skinless and boneless chicken breasts, cut into bite sized
- pinch Large pinch of saffron threads
- 0.06 teaspoon Turmeric
- 225 milliliter Boiling chicken stock
- 1/4 tablespoon Smoked paprika
- 62.50 gram Dried paella rice
- 50 gram Live Mussels
- 50 gram Fresh squid rings
- 3 Cooked and peeled king prawns, with or without tails
- 1/2 Bottled roasted red peppers in brine, drained and roughly chopped
- 25 gram Frozen peas
- 1/2 Large carrots, peeled and finely diced
- As required Small handful of finely chopped fresh parsley, to garnish
Nutrition
value
value
776
calories per serving
35 g Fat57 g Protein58 g Carbs9 g FiberOther
Current Totals
- Fat35g
- Protein57g
- Carbs58g
- Fiber9g
MacroNutrients
- Carbs58g
- Protein57g
- Fiber9g
Fats
- Fat35g
Vitamins & Minerals
- Calcium110mg
- Iron8mg
- Vitamin A1448mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B652mg
- Vitamin B9717mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium166mg
- Manganese2mg
- Phosphorus648mg
- Selenium69mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know