Cottage Pie Recipe
Recipe By Good To Know
Slimming world's twist on an old classic makes a healthy meal for the whole family, traditional cottage pie topped with a fluffy potato and carrot mash.
4.6
28 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cottage Pie Recipe
- 125 gram Lean beef mince
- 187.50 gram Mixed casserole veg or casserole veg pack
- 112.50 milliliter Boiling beef stock
- 1/4 kilogram Floury potatoes, peeled and roughly chopped
- 1/2 Leeks, thinly sliced
Nutrition
value
value
657
calories per serving
35 g Fat52 g Protein32 g Carbs4 g FiberOther
Current Totals
- Fat35g
- Protein52g
- Carbs32g
- Fiber4g
MacroNutrients
- Carbs32g
- Protein52g
- Fiber4g
Fats
- Fat35g
Vitamins & Minerals
- Calcium37mg
- Iron7mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B61mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C66mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium109mg
- Manganese< 1mg
- Phosphorus572mg
- Selenium28mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know