Slimming world's bacon and tomato risotto recipe is an easy win. Simple and quick to make, follow slimming world's recipe to make this classic risotto.
50 gram Lean bacon, all visible fat removed, roughly chopped
1/4 Onion, peeled and finely chopped
1.50 Baby courgettes, sliced
75 gram Dried risotto rice
1/2 tablespoon Finely chopped fresh chives or dill
As required Salt and freshly ground black pepper
Nutrition value
789
calories per serving
52 g Fat7 g Protein73 g Carbs5 g FiberOther
Current Totals
Fat
52g
Protein
7g
Carbs
73g
Fiber
5g
MacroNutrients
Carbs
73g
Protein
7g
Fiber
5g
Fats
Fat
52g
Vitamins & Minerals
Calcium
129mg
Iron
6mg
Vitamin A
260mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
< 1mg
Phosphorus
146mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment