Sliced Tondli Stir Fried Recipe

Recipe By Bawarchi

Sliced Tondli Stir Fried is a delicious Indian recipe served as a Side-Dish.

4.3
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15minstotal
15m.total
Sliced Tondli Stir Fried
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ingredients serve

Ingredients for Sliced Tondli Stir Fried Recipe

  • 62.50 gram Tondli
  • 1/4 teaspoon Ginger, grated
  • 0.13 teaspoon Garlic, grated
  • 1/4 Green Chilli, finely chopped
  • 1/4 stalk Curry Leaves
  • 1/4 teaspoon Coriander Leaves, finely chopped
  • 1/4 tablespoon Fresh scraped Coconut
  • 1/4 teaspoon Peanuts, coarsely crushed
  • 0.06 teaspoon Each Cumin, sesame and mustard seeds
  • 1/4 teaspoon white vinegar
  • As required Salt
  • 0.06 teaspoon Sugar
  • 0.06 cup Water
  • 0.13 teaspoon corn flour
  • 1/4 tablespoon Oil
Nutrition
value
66
calories per serving
6 g Fat1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    26mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi