Salmon With Pineapple-Pepper Salsa And Coconut Cauliflower Rice Recipe

Recipe By Southern Living

The salsa topping really sets this salmon recipe apart from all the others.

4.3
12 Rating -
Rate
35minstotal
35m.total
Salmon With Pineapple-Pepper Salsa And Coconut Cauliflower Rice
plan
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ingredients serve

Ingredients for Salmon With Pineapple-Pepper Salsa And Coconut Cauliflower Rice Recipe

  • 0.13 cup Finely chopped fresh pineapple
  • 0.08 cup Finely chopped red bell pepper
  • 0.08 cup Finely chopped red onion
  • 0.08 cup Finely chopped ripe avocado
  • 0.06 cup Finely chopped fresh cilantro, divided
  • 1/2 tablespoon Fresh lime juice, divided
  • 0.44 teaspoon Kosher Salt, Divided
  • 1 Skin on salmon fillets
  • 0.13 teaspoon Black pepper
  • 0.06 cup Canola Oil, Divided
  • 3/4 Garlic Cloves, Finely Chopped
  • 1.50 cup Riced Cauliflower
  • 1/4 cup Unsweetened canned light coconut milk
Nutrition
value
455
calories per serving
39 g Fat10 g Protein13 g Carbs21 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    10g
  • Carbs
    13g
  • Fiber
    21g

MacroNutrients

  • Carbs
    13g
  • Protein
    10g
  • Fiber
    21g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    5mg
  • Vitamin A
    501mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    184mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    175mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    3mg
  • Phosphorus
    206mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living