Skirt Steak Fajita Salad Recipe
Recipe By My Food and Family
4.7
22 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Skirt Steak Fajita Salad Recipe
- 1/2 tablespoon Olive oil
- 0.17 tablespoon Dried Oregano Leaves
- 0.33 Cloves Garlic, Minced
- 0.17 pound Beef skirt steak, 1/2 inch thick
- 1 cup Tightly packed torn mixed salad greens
- 0.33 Tomatoes, Sliced
- 0.17 Small red onion, sliced
- 0.17 cup Frozen corn, thawed
- 0.08 cup Chopped Fresh Cilantro
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family