Skirt Steak With Avocado Pesto And Grilled Corn Relish Recipe

Recipe By How Sweet Eats

Skirt steak with avocado pesto and grilled corn relish is the freshest summer dinner It is packed with flavor and perfect for a crowd

4.6
20 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Skirt Steak With Avocado Pesto And Grilled Corn Relish
plan
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ingredients serve

Ingredients for Skirt Steak With Avocado Pesto And Grilled Corn Relish Recipe

  • 1/4 piece Skirt steak
  • 0.06 cup Olive oil
  • 1/2 tablespoon Brown sugar
  • 1 Garlic cloves, minced
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1 cup Fresh basil
  • 1/4 Avocado
  • 0.13 cup Asiago cheese
  • 0.06 cup Toasted pine nuts
  • 3/4 Garlic cloves
  • 0.13-0.19 cup Olive oil
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.06 teaspoon Crushed red pepper flakes
  • 3/4 Ears sweet corn, cut from the cob
  • 0.13 Red bell pepper, diced
  • 1/4 Shallot, diced
  • 0.06 cup Chopped fresh cilantro
  • 1/4 Lime juiced
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
Nutrition
value
758
calories per serving
68 g Fat13 g Protein30 g Carbs7 g FiberOther

Current Totals

  • Fat
    68g
  • Protein
    13g
  • Carbs
    30g
  • Fiber
    7g

MacroNutrients

  • Carbs
    30g
  • Protein
    13g
  • Fiber
    7g

Fats

  • Fat
    68g

Vitamins & Minerals

  • Calcium
    414mg
  • Iron
    7mg
  • Vitamin A
    832mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    173mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    67mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    171mg
  • Manganese
    6mg
  • Phosphorus
    278mg
  • Selenium
    7mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats