Skinny Sausage Breakfast Casserole Recipe
Recipe By Betty Crocker
The all-american breakfast bake gets healthified and made in the slow cooker This savory sausage and egg casserole is perfect for brunch or as breakfast for dinner
3.5
20 Rating -
Rate
Non Vegdiet
3hr 50minstotal
3hr 50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Skinny Sausage Breakfast Casserole Recipe
- 1.50 Egg
- 0.09 cup Canned evaporated low fat 2% milk
- 0.06 teaspoon Crushed red pepper flakes
- 0.06 teaspoon Salt
- 0.03 teaspoon Freshly ground black pepper
- 0.13 cup Shredded reduced fat sharp cheddar cheese
- 0.06 cup Chopped green onions
- 0.13 cup Shredded reduced fat colby monterey jack cheese
- 0.13 Bag refrigerated cooked shredded hash brown potatoes
- 0.13 Package refrigerated cooked turkey sausage crumbles
- 0.06 cup Chopped roasted red bell peppers
Nutrition
value
value
223
calories per serving
12 g Fat18 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat12g
- Protein18g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein18g
- Fiber5g
Fats
- Fat12g
Vitamins & Minerals
- Calcium257mg
- Iron2mg
- Vitamin A186mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus310mg
- Selenium35mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker