Skinny Marinated Pork With Summer Corn Salad Recipe
Recipe By Betty Crocker
71% less total fat 42% less sodium than the original recipe. Streamline prep work with this peppy lime juice-and-honey mixtureuse part of it to marinate the pork and the rest to dress the salad.
4.8
25 Rating -
Rate
Non Vegdiet
1hr 40minstotal
1hr 40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Skinny Marinated Pork With Summer Corn Salad Recipe
- 1/4 pound Boneless pork loin, trimmed of fat
- 0.08 cup Lime juice
- 1/2 tablespoon Honey
- 1/4 Fresh jalapeno chile pepper, seeded and finely chopped
- 0.06 cup Snipped fresh cilantro
- 0.13 teaspoon Salt
- 1/4 Box frozen corn
- 1/2 cup Coarsely chopped fresh arugula or spinach
- 1/4 Medium red sweet pepper, seeded and chopped
Nutrition
value
value
406
calories per serving
30 g Fat21 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat30g
- Protein21g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein21g
- Fiber2g
Fats
- Fat30g
Vitamins & Minerals
- Calcium235mg
- Iron7mg
- Vitamin A449mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9103mcg
- Vitamin B122mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus272mg
- Selenium23mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker