Skinny Creamy Chicken And Rice Recipe

Recipe By Betty Crocker

44% less sat fat 50% more dietary fiber than the original recipe. Ideal for potlucks and family gatherings, this cracker-topped casserole uses cooked chicken, frozen vegetables, and convenience products to keep the prep time to about 20 minutes.

3.9
17 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
Skinny Creamy Chicken And Rice
plan
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ingredients serve

Ingredients for Skinny Creamy Chicken And Rice Recipe

  • 0.38 cup Chopped cooked chicken
  • 0.13 Package frozen broccoli florets
  • 1/4 cup Cooked rice
  • 0.19 cup Frozen peas
  • 0.13 can Condensed 98% fat free cream of chicken soup
  • 0.13 can Condensed fiesta nacho cheese soup
  • 0.13 can Muir glentm fire roasted tomatoes and green chilies
  • 0.06 cup Fat free milk
  • 0.06 teaspoon Crushed red pepper
  • 0.06 cup Shredded cheddar cheese
  • 0.06 cup Shredded mozzarella cheese
  • 0.13 cup Crushed rich round crackers
Nutrition
value
393
calories per serving
12 g Fat21 g Protein47 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    21g
  • Carbs
    47g
  • Fiber
    3g

MacroNutrients

  • Carbs
    47g
  • Protein
    21g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    185mg
  • Iron
    3mg
  • Vitamin A
    54mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    311mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker