Skinny Chicken Enchiladas Recipe

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Classic chicken enchiladas get a skinny update in this easy recipe featuring a nonfat sour cream, yogurt, and jalapeno sauce and a super green spinach filling.

4.2
22 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Skinny Chicken Enchiladas
plan
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ingredients serve

Ingredients for Skinny Chicken Enchiladas Recipe

  • 0.67 cup Torn fresh spinach
  • As required Salt
  • 1/4 cup Shredded cooked chicken breast
  • 0.33 Green onions, thinly sliced
  • 0.17 Container nonfat sour cream
  • 1/25 cup Plain nonfat yogurt
  • 0.33 tablespoon Whole Wheat Flour
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Ground Cumin
  • 0.08 cup 1 milk
  • 0.17 Jalapeno pepper, seeded and minced
  • 1 Whole Wheat Tortillas
Nutrition
value
165
calories per serving
6 g Fat13 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    138mg
  • Iron
    4mg
  • Vitamin A
    2608mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    164mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    111mg
  • Manganese
    1mg
  • Phosphorus
    147mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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