Skinny Buttermilk Mashed Potatoes With Chives Recipe
Recipe By Skinny Taste
Creamy buttermilk mashed potatoes seasoned with salt, pepper and fresh chives. A perfect side dish for thanksgiving turkey, roasted chicken, pork chops n' apple sauce or garlic lover's roast beef.
3.7
21 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Skinny Buttermilk Mashed Potatoes With Chives Recipe
- 0.40 pound 6 7 medium yukon gold potatoes, peeled and cubed
- 0.15 cup 2 tbsp low fat buttermilk
- 1/5 tablespoon light butter
- As required kosher salt
- dash fresh ground pepper
- 1/20 cup fresh chives
Nutrition
value
value
263
calories per serving
3 g Fat16 g Protein43 g Carbs4 g FiberOther
Current Totals
- Fat3g
- Protein16g
- Carbs43g
- Fiber4g
MacroNutrients
- Carbs43g
- Protein16g
- Fiber4g
Fats
- Fat3g
Vitamins & Minerals
- Calcium472mg
- Iron1mg
- Vitamin A21mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B121mcg
- Vitamin C56mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus432mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste