Here’s an elegant entree you’ll be proud to serve. It looks like you spent hours, but it’s so simple. I like to add a splash of lemon for a refreshing finishing touch. Tammy Diekemper, Marine, Illinois.
Ingredients for Skillet Ziti with Chicken and Broccoli Recipe
1/4 pound Boneless skinless chicken breasts, cut into 1/2 inch strips
0.13 teaspoon Pepper
0.06 teaspoon Salt, divided
1/2 tablespoon Butter, divided
1/4 Small onion, chopped
3/4 Garlic cloves, minced
0.06 teaspoon Crushed Red Pepper Flakes
0.06 teaspoon Dried oregano
1/2 cup Reduced Sodium Chicken Broth
1/4 cup Fat free milk
0.63 cup Uncooked ziti
1/4 bunch Broccoli, cut into florets
1/4 cup Julienned roasted sweet red peppers
0.13 cup Grated Parmesan Cheese
Nutrition value
598
calories per serving
25 g Fat55 g Protein34 g Carbs16 g FiberOther
Current Totals
Fat
25g
Protein
55g
Carbs
34g
Fiber
16g
MacroNutrients
Carbs
34g
Protein
55g
Fiber
16g
Fats
Fat
25g
Vitamins & Minerals
Calcium
362mg
Iron
6mg
Vitamin A
872mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
99mcg
Vitamin B12
< 1mcg
Vitamin C
23mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
176mg
Manganese
2mg
Phosphorus
673mg
Selenium
55mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment