This skillet shrimp scampi pasta is loaded with garlic, lemon, and basil. plenty of succulent shrimp and parmesan make this pasta dish simply irresistible.
Ingredients for Skillet Shrimp Scampi Pasta Recipe
1/4 pound Thin spaghetti
1 Tb salted butter, melted
1 Tb olive oil, plus more as needed
1/4 Onion, chopped
1.50 Cloves garlic, chopped
0.03 teaspoon Red pepper flakes
1/4 pound Jumbo shrimp, peeled/deveined, towel dried to remove moisture
0.06 teaspoon Old bay seasoning
0.13 cup Dry white wine
1/4 Juice medium large lemon
1/4 can Italian style diced tomatoes with juices
0.06 cup Freshly torn basil leaves
0.06 cup Freshly chopped parsley
As required Kosher salt and freshly grated black pepper
1/4 cup Freshly grated parmesan cheese
Nutrition value
476
calories per serving
17 g Fat41 g Protein35 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
41g
Carbs
35g
Fiber
5g
MacroNutrients
Carbs
35g
Protein
41g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
464mg
Iron
6mg
Vitamin A
621mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
2mcg
Vitamin C
33mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
114mg
Manganese
3mg
Phosphorus
540mg
Selenium
67mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment