Skillet Shrimp Fajitas Recipe

Recipe By Recipe Runner

Sheet pan crispy teriyaki tofu and broccoli is sure to change any negative opinions about tofu you once had Crisp, flavorful and not the least bit soggy.

4.2
26 Rating -
Rate
23minstotal
15minsPrep
23m.total
15m.Prep
Skillet Shrimp Fajitas
plan
Bookmark

ingredients serve

Ingredients for Skillet Shrimp Fajitas Recipe

  • 1/4 tablespoon Olive oil, divided
  • 1/4 Red bell pepper, sliced thin
  • 0.13 A red or yellow onion, sliced thin
  • 1/4 pound Shrimp, medium to large size, peeled and deveined
  • 1/2 teaspoon Chili powder
  • 1/4 teaspoon Dried oregano, rubbed between the palms of your hands
  • 1/4 teaspoon Ground cumin
  • 0.06 teaspoon Garlic powder
  • 1/4 teaspoon Kosher salt
  • As required Fresh ground black pepper to taste
  • 1/2 teaspoon Hot sauce or to taste
  • 0.06 cup Cilantro, chopped
  • 0.13 A lime
Nutrition
value
329
calories per serving
18 g Fat26 g Protein16 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    26g
  • Carbs
    16g
  • Fiber
    4g

MacroNutrients

  • Carbs
    16g
  • Protein
    26g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    130mg
  • Iron
    3mg
  • Vitamin A
    674mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    60mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    < 1mg
  • Phosphorus
    275mg
  • Selenium
    48mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Recipe Runner