Skillet Roasted Chicken & Fingerling Potatoes with Lemon Herb Sauce Recipe

Recipe By Whole and Heavenly Oven

The easiest and most mess-free way to do weeknight chicken and potatoes This skillet roasted chicken bakes in a flavorful lemon herb sauce and is quickly gonna become a weeknight staple

3.9
29 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Skillet Roasted Chicken & Fingerling Potatoes with Lemon Herb Sauce
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ingredients serve

Ingredients for Skillet Roasted Chicken & Fingerling Potatoes with Lemon Herb Sauce Recipe

  • 0.17-0.08 pound Boneless skinless chicken breast cutlets
  • As required Salt and pepper to taste
  • 1/2 tablespoon Butter
  • 0.17 tablespoon Olive oil
  • 1/2 Cloves garlic minced
  • 1/2 tablespoon Lemon juice
  • 0.17 teaspoon Grated lemon zest
  • 0.17 tablespoon Minced fresh parsley
  • 0.17 tablespoon Minced fresh oregano
  • 0.17 pound Fingerling potatoes halved
Nutrition
value
177
calories per serving
8 g Fat14 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    14g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    2mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    1mg
  • Phosphorus
    141mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whole and Heavenly Oven