Skillet Pasta Recipe
Recipe By Taste Of Home
“This is always a good recipe to make when short on time,” says Marv Salter, West Hills, California. Lovely herb accents lace this easy stovetop spaghetti.
3.5
10 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Skillet Pasta Recipe
- 1/4 pound Lean Ground Beef
- 1/2 cup Sliced fresh mushrooms
- 0.17 cup Chopped Onion
- 1/2 Garlic clove, minced
- 1/2 cup Reduced sodium beef broth
- 0.33 cup Water
- 0.17 cup Tomato paste
- 1/4 teaspoon Dried Basil
- 1/4 teaspoon Dried oregano
- 0.06 teaspoon Pepper
- 1.50 ounce Uncooked spaghetti, broken in half
- 1 teaspoon Grated Parmesan Cheese
Nutrition
value
value
556
calories per serving
22 g Fat57 g Protein29 g Carbs32 g FiberOther
Current Totals
- Fat22g
- Protein57g
- Carbs29g
- Fiber32g
MacroNutrients
- Carbs29g
- Protein57g
- Fiber32g
Fats
- Fat22g
Vitamins & Minerals
- Calcium79mg
- Iron11mg
- Vitamin A415mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper3mcg
- Magnesium167mg
- Manganese< 1mg
- Phosphorus899mg
- Selenium31mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home