Skillet Paella Recipe
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Feel like spanish tonight? This paella recipe makes it easy with zatarain's yellow rice, shrimp, smoked sausage, onion and peas. If you want to give it a little more south louisiana flavor, use andouille sausage.
3.6
22 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Skillet Paella Recipe
- 1/4 cup Water
- 0.06 pound Smoked sausage, halved lengthwise and sliced 1/4-inch thick
- 0.13 can Diced Tomatoes, Undrained
- 0.06 cup Chopped Onion
- 0.13 teaspoon Dried Parsley Flakes
- 0.13 Package zatarain's yellow rice
- 0.13 pound Large shrimp, peeled and deveined
Nutrition
value
value
174
calories per serving
10 g Fat13 g Protein8 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein13g
- Carbs8g
- Fiber< 1g
MacroNutrients
- Carbs8g
- Protein13g
- Fiber< 1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium42mg
- Iron1mg
- Vitamin A112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B121mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus127mg
- Selenium24mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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