Treat your sweet-salty tooth! Sweet potatoes dressed with buttery, herby, garlicky goodness make for a stunning, delicious side dish. Lauren Knoelke, Milwaukee, Wisconsin.
Ingredients for Skillet Hasselback Sweet Potatoes Recipe
1 Small Sweet Potatoes
0.06 cup Butter, melted
0.38 tablespoon Finely chopped shallot
0.38 Garlic cloves, minced
0.19 teaspoon Salt
0.06 teaspoon Fresh Ground Pepper
1/4 teaspoon Minced Fresh Parsley
1/4 teaspoon Minced Fresh Thyme
1/4 teaspoon Minced Fresh Sage
0.06 cup Soft whole wheat bread crumbs
0.03 cup Grated Parmesan Cheese
0.06 cup Chopped toasted nuts, optional
Nutrition value
161
calories per serving
1 g Fat6 g Protein30 g Carbs6 g FiberOther
Current Totals
Fat
1g
Protein
6g
Carbs
30g
Fiber
6g
MacroNutrients
Carbs
30g
Protein
6g
Fiber
6g
Fats
Fat
1g
Vitamins & Minerals
Calcium
126mg
Iron
3mg
Vitamin A
39mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
44mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
1mg
Phosphorus
122mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment