Skillet Chicken Potpie Recipe
Recipe By EatingWell
A store-bought pie crust, frozen veggies and precooked chicken simplify the prep for this easy potpie. This healthy dinner recipe is comfort food at its best.
4.1
21 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Skillet Chicken Potpie Recipe
- 1/4 cup Low Sodium Chicken Broth, Divided
- 0.33 tablespoon All purpose flour
- 0.17 tablespoon Olive oil
- 0.17 Package sliced cremini mushrooms
- 0.17 cup Chopped Onion
- 1 Cloves Garlic, Minced
- 1/4 cup Frozen carrots and peas
- 0.17 tablespoon Chopped Fresh Sage
- 0.17 tablespoon Fresh thyme leaves, plus sprigs for garnish
- 0.08 teaspoon Salt
- 0.08 teaspoon Ground pepper
- 0.17 pound Shredded Cooked Chicken
- 0.17 Prepared pie crust, thawed if frozen
Nutrition
value
value
277
calories per serving
15 g Fat26 g Protein9 g Carbs6 g FiberOther
Current Totals
- Fat15g
- Protein26g
- Carbs9g
- Fiber6g
MacroNutrients
- Carbs9g
- Protein26g
- Fiber6g
Fats
- Fat15g
Vitamins & Minerals
- Calcium134mg
- Iron6mg
- Vitamin A239mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese2mg
- Phosphorus227mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell