Skillet Chicken Pot Pie Recipe

Recipe By Mantitlement

This delicious one skillet dinner uses store bought stuffing as a short cut You can also use your leftover chicken or turkey to get this dinner on the table fast

5
12 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Skillet Chicken Pot Pie
plan
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ingredients serve

Ingredients for Skillet Chicken Pot Pie Recipe

  • 0.67 cup Cooked, diced or shredded chicken
  • 0.17 tablespoon Olive oil
  • 0.08 cup Red Onion, Diced
  • 0.08 cup Celery, Diced
  • 0.13 pound Small diced red potatoes, skin
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 0.17 cup Frozen diced peas and carrots
  • 0.33 tablespoon Butter
  • 1/2 tablespoon Flour
  • 0.33 cup Chicken Broth
  • 0.17 tablespoon Fresh Thyme, Chopped
  • 0.08 cup Heavy cream
  • 0.17 Box cornbread stuffing mix, prepared according to the package directions
Nutrition
value
361
calories per serving
19 g Fat33 g Protein14 g Carbs5 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    33g
  • Carbs
    14g
  • Fiber
    5g

MacroNutrients

  • Carbs
    14g
  • Protein
    33g
  • Fiber
    5g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    5mg
  • Vitamin A
    187mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    300mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mantitlement