Skillet Chicken Pot Pie Recipe

Recipe By Chatelaine

Fall has arrived, which means it's pie season Serve up a batch of skillet chicken pot pie (all made in a single pot) for a minimal mess meal

3.8
17 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
45m.total
15m.Prep
Skillet Chicken Pot Pie
plan
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ingredients serve

Ingredients for Skillet Chicken Pot Pie Recipe

  • 1/2 tablespoon Butter
  • 1/2 Leeks , halved and thinly sliced
  • 0.17 tablespoon Chopped thyme
  • 1/25 cup All purpose flour
  • 1/2 cup Reduced sodium chicken broth
  • 75 gram Skinless, boneless chicken thighs , cut into chunks
  • 0.17 Large potato , cut into 1/2 in. cubes
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.17 Frozen deep dish pie crust , thawed
  • 1/2 cup Frozen peas and carrots
Nutrition
value
346
calories per serving
14 g Fat36 g Protein16 g Carbs7 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    36g
  • Carbs
    16g
  • Fiber
    7g

MacroNutrients

  • Carbs
    16g
  • Protein
    36g
  • Fiber
    7g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    5mg
  • Vitamin A
    1430mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    300mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine