Chervil is an herb related to parsley that has a mild anise flavor. It adds a hint of fascinating flavor to this brothy chicken dish with homemade spinach pasta.
1/25 cup Torn fresh chervil or italian flat leaf parsley
Nutrition value
213
calories per serving
14 g Fat17 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
14g
Protein
17g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
17g
Fiber
2g
Fats
Fat
14g
Vitamins & Minerals
Calcium
136mg
Iron
3mg
Vitamin A
1016mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
146mg
Selenium
20mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment