Skillet Biscuits with Garlic Basil Olives Recipe

Recipe By Diethood

Light, fluffy, very easy to make biscuits baked in a skillet and stuffed with delicious garlic-basil olives 25 minutes from start to finish

4
11 Rating -
Rate
Non Vegdiet
32minstotal
20minsPrep
12minsCook
32m.total
20m.Prep
12m.Cook
Skillet Biscuits with Garlic Basil Olives
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ingredients serve

Ingredients for Skillet Biscuits with Garlic Basil Olives Recipe

  • 1/4 Slices bacon
  • 0.17 cup All purpose flour
  • 0.08 teaspoon Sugar
  • 0.08 tablespoon Baking powder
  • 0.08 teaspoon Salt
  • 0.67 tablespoon Butter, cut into cubes
  • 1/25 cup Milk
  • 0.06 cup Sliced and drained star garlic basil olives
  • 0.08 Egg
  • 0.08 tablespoon Water
  • As required Fresh ground pepper
  • flakes Dry parsley flakes
Nutrition
value
24
calories per serving
1 g Fat2 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    < 1mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    29mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood