Sizzling Prawn Pappardelle Recipe

Recipe By Slurrp

Sizzling Prawn Pappardelle is a delicious and flavorful pasta dish that combines succulent prawns with wide ribbon-like pappardelle noodles. The prawns are cooked in a sizzling hot pan with garlic, chili flakes, and lemon zest, creating a fragrant and zesty sauce. The noodles are then tossed in the sauce, absorbing all the flavors. This dish is perfect for seafood lovers and makes for a satisfying and impressive meal.

4.1
22 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Sizzling Prawn Pappardelle
plan
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ingredients serve

Ingredients for Sizzling Prawn Pappardelle Recipe

  • 62.50 gram Pappardelle Noodles
  • 75 gram Prawns, Peeled And Deveined
  • 3/4 cloves Cloves Of Garlic, Minced
  • 0.13 teaspoon Chili Flakes
  • 1/4 Zest Lemon
  • 1/2 tablespoon Olive Oil
  • As required Salt And Pepper To Taste
  • as per your need Fresh Parsley, For Garnish
  • as needed Lemon Wedges, For Serving

Directions: Sizzling Prawn Pappardelle Recipe

Cooking Directions

  • STEP 1.Bring a large pot of salted water to a boil and cook the pappardelle according to package instructions until al dente.
  • STEP 2.Meanwhile, heat olive oil in a large skillet over medium-high heat. Add the prawns and cook for 2-3 minutes until they turn pink and opaque.
  • STEP 3.Add the garlic, chili flakes, and lemon zest to the skillet and cook for another minute until fragrant.
  • STEP 4.Drain the cooked pappardelle and add it to the skillet with the prawns. Toss everything together to coat the noodles in the sauce.
  • STEP 5.Season with salt and pepper to taste. Serve the Sizzling Prawn Pappardelle hot, garnished with fresh parsley and a squeeze of lemon juice.

Cooking Tips

  • Make sure to cook the prawns just until they turn pink and opaque to avoid overcooking and making them tough.
  • For extra heat, you can increase the amount of chili flakes or add a pinch of cayenne pepper.
  • To enhance the flavor, you can add a splash of white wine to the skillet before adding the garlic and chili flakes.

Storage and Serving

  • Sizzling Prawn Pappardelle is best served immediately while it's hot and fresh.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • Reheat the leftovers in a skillet with a splash of water or broth to prevent the noodles from drying out.
Nutrition
value
452
calories per serving
14 g Fat40 g Protein77 g Carbs7 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    40g
  • Carbs
    77g
  • Fiber
    7g

MacroNutrients

  • Carbs
    77g
  • Protein
    40g
  • Fiber
    7g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    4mg
  • Vitamin A
    1524mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    378mg
  • Vitamin B9
    3317mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    136mg
  • Manganese
    2mg
  • Phosphorus
    523mg
  • Selenium
    27mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp