Singharakalia Recipe
Recipe By Bawarchi
Singharakalia is a delicious Indian recipe served as a Curries.
3.9
30 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Singharakalia Recipe
- 125 gram fish, scaled and cut into steaks
- 1/4 teaspoon Salt
- 1/4 tablespoon Lemon juice
- 1/4 teaspoon turmeric powder
- 3/4 tablespoon mustard oil
- 1/4 tablespoon coriander seeds
- 1/4 teaspoon onion seeds
- 1/4 teaspoon fennel seeds
- 1/4 teaspoon small mustard seeds
- 0.06 teaspoon fenugreek seeds
- 1/2 whole red chillies
- 0.06 cup onions, grated
- 0.06 cup tomato, grated
- 0.06 teaspoon chilli powder1 tsp turmeric
- 1/4 As required tsp salt
- As required coriander leaves for garnish
Nutrition
value
value
21
calories per serving
< 1 g Fat1 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium47mg
- Iron1mg
- Vitamin A544mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus26mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi