Singhara Poha Recipe

Name: Singhara Poha Recipe
Total time: 30 min
Yield: 4
Cuisine: Maharashtrian

Recipe By Better Butter

4.9

29 Rating -

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Vegdiet

30minstotal

30minsCook

30m.total

30m.Cook

plan

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Ingredients for Singhara Poha Recipe

1/4 kilogram peeled singhara
62.50 gram poha
1/2 spoon garam masala
As required Salt
0.13 spoon Turmeric
1 Cloves
1/2 green elaichi
0.13 teaspoon pepper
1/2 green chillies
0.06 teaspoon Asafoetida
1/4 teaspoon mustard seeds
1/4 spoon Sugar
0.13 spoon aamchoor powder
12.50 gram coriander leaves

Nutrition
value

calories per serving

< 1 g Fat2 g Protein9 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
9g
Fiber
3g

MacroNutrients

Carbs
9g
Protein
2g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
64mg
Iron
2mg
Vitamin A
533mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
4mg
Phosphorus
40mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter