Singhade Ke Atte Ke Stuffed Dahiwade Recipe
Recipe By Better Butter
I have used singhade ka atta as coating of the wada.
4.2
28 Rating -
Rate
Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Singhade Ke Atte Ke Stuffed Dahiwade Recipe
- 0.17 cup singhade ka aatta
- 0.67 medium size boiled mashed potatoes
- 0.17 teaspoon chilli flakes
- As required Green chillies
- As required Sendha namak
- 0.17 cup beaten curds
- As required oil to fry
- 0.33 teaspoon Sugar
- 0.17 teaspoon jeera powder
- 0.17 teaspoon red chilli chutney
Nutrition
value
value
95
calories per serving
1 g Fat2 g Protein18 g Carbs2 g FiberOther
Current Totals
- Fat1g
- Protein2g
- Carbs18g
- Fiber2g
MacroNutrients
- Carbs18g
- Protein2g
- Fiber2g
Fats
- Fat1g
Vitamins & Minerals
- Calcium45mg
- Iron1mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus53mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter