Singapore Noodles Recipe
Recipe By Taste
Cause a stir in the kitchen with this curried pork, prawn and vegie noodles.
4.4
28 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Singapore Noodles Recipe
- 25 gram Rice Vermicelli Noodles
- 1/4 tablespoon Peanut oil
- 42.50 gram Pork scotch fillet steak, thinly sliced
- 1/4 Brown onion, halved, thinly sliced
- 1/4 Garlic Clove, Crushed
- 1/4 Small red capsicum, seeded, cut into thin strips
- 3/4-1 teaspoon Curry powder
- 50 gram Small cooked prawns, peeled
- 25 gram Bean Sprouts
- 1/4 teaspoon Reduced-salt soy sauce
Nutrition
value
value
198
calories per serving
4 g Fat12 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat4g
- Protein12g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein12g
- Fiber4g
Fats
- Fat4g
Vitamins & Minerals
- Calcium62mg
- Iron2mg
- Vitamin A349mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6108mg
- Vitamin B9981mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus152mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste