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Recipes
Singapore Noodles Recipe
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Ingredients
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Nutrition
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Singapore Noodles Recipe
Recipe By
Taste
Enjoy great tastes of asia at home whenever you like with this easy recipe.
4.3
19 Rating -
Rate
25mins
total
10mins
Prep
15mins
Cook
25m.
total
10m.
Prep
15m.
Cook
plan
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ingredients
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serve
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Ingredients for Singapore Noodles Recipe
1/4 tablespoon
Peanut oil
1/4
Brown onion, halved, thinly sliced
1/2 centimeter
Piece fresh ginger, peeled, finely grated
1/4
Garlic Clove, Crushed
1/4 tablespoon
Mild curry paste
50 gram
Can peeled prawns, drained
1/2 centimeter
1 red capsicum, cut thick slices
1
Green Onions, Thinly Sliced
1/2 cup
Shredded wombok
1/4 cup
Beansprouts, trimmed
0.08 cup
Frozen peas
110 gram
Packet shelf stable thin egg noodles
Nutrition
value
580
calories
per serving
5 g Fat
20 g Protein
110 g Carbs
6 g Fiber
Other
Current Totals
Fat
5g
Protein
20g
Carbs
110g
Fiber
6g
MacroNutrients
Carbs
110g
Protein
20g
Fiber
6g
Fats
Fat
5g
Vitamins & Minerals
Calcium
100mg
Iron
4mg
Vitamin A
276mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
108mg
Vitamin B9
1036mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
85mg
Manganese
< 1mg
Phosphorus
337mg
Selenium
28mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste