Sindhi Style Seyal Roti is a traditional Sindhi dish made with leftover rotis (Indian bread). The rotis are torn into small pieces and cooked with a flavorful mix of spices, onions, and tomatoes. It is a quick and easy recipe that can be enjoyed for breakfast or as a light meal. The dish has a unique texture and taste, with the rotis absorbing the flavors of the spices and becoming soft and delicious.