This creamy pudding is a perfect treat even plain, but you can turn it into an elegant dessert by adding some extra ingredients like nuts, fresh or dried fruit, lemon zest or orange zest.
Ingredients for Simple Turkish Rice Pudding Recipe
0.08 cup Rice
0.17 kilogram Milk
0.13 cup Water
0.08 cup Sugar
0.08 tablespoon Grated orange zest, a little extra for topping
Nutrition value
323
calories per serving
15 g Fat8 g Protein38 g Carbs< 1 g FiberOther
Current Totals
Fat
15g
Protein
8g
Carbs
38g
Fiber
< 1g
MacroNutrients
Carbs
38g
Protein
8g
Fiber
< 1g
Fats
Fat
15g
Vitamins & Minerals
Calcium
207mg
Iron
1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
183mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment