Simple Summertime Basil Chicken Curry With Coconut Ginger-Lime Rice. Recipe
Recipe By HalfBaked Harvest
A sunny and full of flavour chicken curry dish
3.8
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Simple Summertime Basil Chicken Curry With Coconut Ginger-Lime Rice. Recipe
- 1/4 can coconut milk
- 1/4 cup jasmine or basmati rice
- 1/4 tablespoon fresh ginger grated
- 1/4 lime juiced + zest
- 1 tablespoon extra virgin olive oil
- 1/4 pound boneless, skinless chicken, diced
- 1/2 bell peppers chopped
- 1/4 zucchini chopped
- 1/2 cup ears corn kernels removed from the cob
- 1/4 tablespoon fresh ginger grated
- 1/2 cloves garlic grated or minced
- 1/2-3/4 tablespoon thai red curry paste I use 3
- 1/4 can coconut milk
- 1/4 tablespoon fish sauce
- 0.13 cup fresh basil chopped
- 1/4 mango diced
- 1/4 jalapeño seeded + diced
- As required fresh naan and goat cheese, for serving
Nutrition
value
value
645
calories per serving
32 g Fat29 g Protein64 g Carbs6 g FiberOther
Current Totals
- Fat32g
- Protein29g
- Carbs64g
- Fiber6g
MacroNutrients
- Carbs64g
- Protein29g
- Fiber6g
Fats
- Fat32g
Vitamins & Minerals
- Calcium88mg
- Iron3mg
- Vitamin A310mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B120mcg
- Vitamin C109mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium84mg
- Manganese2mg
- Phosphorus363mg
- Selenium23mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest