Simple Roasted Red Pepper Pasta. Recipe

Name: Simple Roasted Red Pepper Pasta. Recipe
Total time: 25 min
Yield: 6
Cuisine: Italian

Recipe By HalfBaked Harvest

Simple Roasted Red Pepper Pasta....With all the fresh burrata... This dinner needs to be a weekly staple, it's THAT good.

3.7

16 Rating -

Rate

Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Simple Roasted Red Pepper Pasta. Recipe

0.17 jar roasted red peppers or 2 roasted red peppers
0.08 cup oil packed sun dried tomatoes oil drained + reserved
0.33 cloves garlic
0.17 teaspoon kosher salt
1/25 cup toasted almonds or pine nuts
0.08 cup grated parmesan omit if vegan
0.17 pound short or long cut pasta use gluten free if needed
0.17 bunch fresh basil roughly chopped
0.33 handfuls fresh arugula or watercress
1.33 ounce fresh buffalo mozzarella or burrata cheese torn
As required pepper + crushed red pepper
As required fresh figs + toasted pine nuts for serving

Nutrition
value

540

calories per serving

32 g Fat24 g Protein69 g Carbs4 g FiberOther

Current Totals

Fat
32g
Protein
24g
Carbs
69g
Fiber
4g

MacroNutrients

Carbs
69g
Protein
24g
Fiber
4g

Fats

Fat
32g

Vitamins & Minerals

Calcium
377mg
Iron
4mg
Vitamin A
124mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
103mg
Manganese
2mg
Phosphorus
419mg
Selenium
15mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By HalfBaked Harvest