Grilled Salmon With Lemon Recipe

Recipe By The Spruce Eats

Like a steak, the ideal grilled salmon has a seared crust and a crispy skin and yet is still medium-rare inside. This method works best with king salmon but you can safely use it with any kind of salmon: sockeye, silver, pink, even famed atlantic salmon. Serve your grilled salmon with a tangy sauce, such as chimichurri.

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40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Grilled Salmon With Lemon
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Ingredients for Grilled Salmon With Lemon Recipe

  • 1/2 pound Boneless salmon
  • 1/4 teaspoon Salt
  • 1-1.50 tablespoon Vegetable oil
Nutrition
value
552
calories per serving
40 g Fat48 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    48g
  • Carbs
    2g
  • Fiber
    0g

MacroNutrients

  • Carbs
    2g
  • Protein
    48g
  • Fiber
    0g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    340mg
  • Vitamin B9
    2582mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    482mg
  • Selenium
    82mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats