Simple Pie Crust Recipe
Recipe By Barefeet In The Kitchen
Recipe adapted from and with thanks to simply gluten free.
4.3
11 Rating -
Rate
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ingredients serve
serve1
Add to Shopping ListIngredients for Simple Pie Crust Recipe
- 1/2 cup Butter or stick of butter frozen (i've used butter straight from
- As required The refrigerator as well but the freezer is easiest
- 1-2 tablespoon Ice cold water fill a glass with ice and water and use the icy water
- 0.34 cup Brown Rice Flour
- 0.17 cup Tapioca Starch
- 0.13 cup Potato starch
- 1 tablespoon Sugar
Nutrition
value
value
395
calories per serving
5 g Fat11 g Protein75 g Carbs15 g FiberOther
Current Totals
- Fat5g
- Protein11g
- Carbs75g
- Fiber15g
MacroNutrients
- Carbs75g
- Protein11g
- Fiber15g
Fats
- Fat5g
Vitamins & Minerals
- Calcium108mg
- Iron5mg
- Vitamin A1016mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium107mg
- Manganese1mg
- Phosphorus221mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Barefeet In The Kitchen