This comforting slow-cooker stew was one of my husband's experiments that turned out to be one of our favorite Sunday dinners. Amy Dulling, Rockwood, Tennessee.
1/2 can Condensed cream of chicken soup, undiluted
1/2 cup Water
1/4 pound Boneless skinless chicken breast, cubed
1/2 Large potato, peeled and cubed
1 Medium carrots, sliced
1/4 cup Sliced fresh mushrooms
0.13 cup Chopped Onion
1/2 teaspoon Chicken Bouillon Granules
0.13 teaspoon Poultry Seasoning
Nutrition value
407
calories per serving
12 g Fat34 g Protein38 g Carbs22 g FiberOther
Current Totals
Fat
12g
Protein
34g
Carbs
38g
Fiber
22g
MacroNutrients
Carbs
38g
Protein
34g
Fiber
22g
Fats
Fat
12g
Vitamins & Minerals
Calcium
77mg
Iron
6mg
Vitamin A
6221mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
115mg
Manganese
< 1mg
Phosphorus
526mg
Selenium
23mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment