Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make the most of your fresh beets!
Ingredients for Simple And Delicious Beet Greens Recipe
1/2 bunch Beet greens, stems removed
1/4 tablespoon Extra virgin olive oil, or to taste
1/2 Cloves Garlic, Minced
0.06 teaspoon Crushed Red Pepper Flakes
As required Salt
As required Freshly ground black pepper
Nutrition value
76
calories per serving
4 g Fat3 g Protein5 g Carbs5 g FiberOther
Current Totals
Fat
4g
Protein
3g
Carbs
5g
Fiber
5g
MacroNutrients
Carbs
5g
Protein
3g
Fiber
5g
Fats
Fat
4g
Vitamins & Minerals
Calcium
197mg
Iron
7mg
Vitamin A
2131mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
155mg
Manganese
2mg
Phosphorus
46mg
Selenium
60mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment