Silken Tofu Ceviche Recipe

Recipe By Slurrp

Silken Tofu Ceviche is a refreshing and vegan twist on the classic ceviche dish. Instead of using seafood, this recipe features silken tofu marinated in a tangy and zesty mixture of lime juice, cilantro, red onion, and jalapeno. The tofu absorbs the flavors of the marinade, resulting in a light and flavorful appetizer or salad. Serve the Silken Tofu Ceviche with tortilla chips or as a topping for tacos or tostadas for a healthy and delicious plant-based option.

4.7
22 Rating -
Rate
2 day 1hr total
2 day 1hr total
Silken Tofu Ceviche
plan
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ingredients serve

Ingredients for Silken Tofu Ceviche Recipe

  • 1/4 Package Silken Tofu, Diced
  • 1/2 Juice Limes
  • 0.06 cup Chopped Cilantro
  • 0.06 cup Diced Red Onion
  • 1/4 Jalapeno, Seeded And Diced
  • As required Salt And Pepper To Taste
  • as required Optional: Diced Avocado Or Mango
  • as per your need Tortilla Chips, For Serving

Directions: Silken Tofu Ceviche Recipe

Cooking Directions

  • STEP 1.In a bowl, combine lime juice, cilantro, red onion, jalapeno, salt, and pepper.
  • STEP 2.Gently fold in the diced silken tofu and let it marinate in the refrigerator for at least 30 minutes.
  • STEP 3.Before serving, garnish the Silken Tofu Ceviche with additional cilantro leaves and serve with tortilla chips or as a topping for tacos or tostadas.

Cooking Tips

  • Use firm silken tofu for a better texture that holds its shape.
  • Adjust the amount of jalapeno according to your desired level of spiciness.
  • For added flavor, you can also add diced avocado or mango to the ceviche.

Storage and Serving

  • Leftover Silken Tofu Ceviche can be stored in an airtight container in the refrigerator for up to 2 days.
  • The tofu may become softer as it sits in the marinade.
  • Serve the Silken Tofu Ceviche chilled as an appetizer or as a topping for various dishes.
Nutrition
value
53
calories per serving
1 g Fat1 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    1g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    1g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    2mg
  • Vitamin A
    372mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    2mg
  • Phosphorus
    44mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp