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Recipes
Sichuan Style Baby Corn Recipe
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Sichuan Style Baby Corn Recipe
Recipe By
Bawarchi
Sichuan style baby corn is a delicious Indian recipe served as a Curries.
3.7
28 Rating -
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Veg
diet
15mins
total
15m.
total
plan
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ingredients
serves
serves
4
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Ingredients for Sichuan Style Baby Corn Recipe
200 gram
baby corn
150 gram
corn flour
100 gram
maida
20 gram
chilli paste
20 gram
tomato ketchup
10 gram
Sugar
100 gram
spring onions
10 milliliter
soya sauce
50 gram
onion, chopped
10 gram
garlic chopped
50 milliliter
oil to fry
Nutrition
value
302
calories
per serving
15 g Fat
7 g Protein
34 g Carbs
8 g Fiber
Other
Current Totals
Fat
15g
Protein
7g
Carbs
34g
Fiber
8g
MacroNutrients
Carbs
34g
Protein
7g
Fiber
8g
Fats
Fat
15g
Vitamins & Minerals
Calcium
103mg
Iron
3mg
Vitamin A
149mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
80mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
69mg
Selenium
2mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Let’s Get Cooking!
Recipe By
Bawarchi