Shunthi (Ginger) Tambuli Recipe

Recipe By Bawarchi

Shunthi (ginger) tambuli is a delicious Indian recipe served as a Side-Dish.

3.7
19 Rating -
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15minstotal
15m.total
Shunthi (Ginger) Tambuli
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ingredients serve

Ingredients for Shunthi (Ginger) Tambuli Recipe

  • 1 inch Ginger
  • 1/2 cup freshly grated coconut
  • 1/2 tablespoon oil | curd 1 cup
  • 1/2 teaspoon cumin seeds
  • 1/2 pinch Asafoetida
  • 2 red chillies
  • As required Salt
  • As required coriander leaves
Nutrition
value
381
calories per serving
38 g Fat3 g Protein7 g Carbs9 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    9g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    9g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    1mg
  • Phosphorus
    65mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi